I was really enjoying all the weekly carnivals on my main blog, but made the decision that I didn't want to mix food into that blog. Starting a blog dedicated specifically to food was the logical solution. I've finally written down some family recipes that have been favorites for years, I've also found some new recipes and added them. I participate in Menu Plan Monday in an attempt to get myself more organized. I've also done Tempt my Tummy Tuesday, Tasty Tuesday, The Household Helper's Christmas Virtual Cookie Swap, The $10 KFC Cooking Challenge, The Lots of Kids Kitchen Challenge and Slow Cooker Thursday. I would love to be able to participate in these types of things every week. I am always on the lookout for new food carnivals....they are just sooo much FUN!
I love to put out a big spread for a party. Come on in, mingle around & feel free to eat to your hearts content. Today's menu is full of my favorites for a Spring gathering. Pour yourself a tall glass of Sweet Tea or Lemonade. If you prefer adult drinks, give my Hubby's homemade Hard Cider a try.
Start with the appetizers, there is sure to be something everyone will like.
Fresh Fruit Salad
Guacamole w/Tortilla chips
Spinach Dip in Sour Dough Bread Bowl
Pickle & Olive Tray
Veggie Tray with Hidden Valley Ranch Dip
The Buffet is ready whenever you are. Eat up, there is plenty of food.
Spiral Sliced Honey Baked Ham
Store bought Croissants
Potato Salad (sorry no picture)
The Desserts are over here. Go ahead and start here if you like, I won't mind.
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